These fries are similar to those you can buy on the street sides out of trailer trucks except these are baked instead of deep fried.
Author: Crystal
An interesting twist to plain ol' baked potatoes. Bake your potatoes and onions in a pouch to stir things up a little!
Author: GHANDI5569
These latkes are so light and fluffy that they melt in your mouth. These are great served with applesauce and sour cream.
Author: Diana Swenson-Siegel
These seasoned roasted red potatoes are topped with a flavorful, crunchy pecan and Worcestershire sauce topping. It's delicious with fish, and easy enough for beginning cooks!
Author: Badcake Hotard
This is my father's recipe for potatoes that were served aboard the battleship USS New York during WWII. This recipe is simple, but very tasty.
Author: austinr1999
A delicious breakfast/brunch recipe using hash browns, diced ham, eggs, etc. Easy to make and everyone loves it!
Author: WOGSALG
This recipe of hand-mashed red potatoes with skins with a flavor mixture of bacon bits, cheese, and French onion rings could be served as a main dish if you are a potato-lover like me. This is the only...
Author: Steve & Erica
This is a very tasty potato recipe that is also great for using up leftover baked potatoes. The vinegar gives the spinach a sweet flavor. I like to crumble feta cheese over them too!
Author: HBIC
These great tasting potatoes can be grilled or baked, your choice!
Author: Donna
Boxty is a traditional Irish dish made of potatoes. An old Irish rhyme goes: 'Boxty on the griddle, boxty on the pan; if you can't make boxty, you'll never get a man'.
Author: Brooke Elizabeth
I brain-stormed this recipe one night when we had a last minute dinner party. It brought rave reviews. Please read reviews.
Author: CUTTERB2
While colcannon seems to be associated with St. Patrick's Day, I love the combination of potatoes, cabbage, onion, and bacon all through the cooler months of fall and winter! I attend an annual St. Paddy's...
Author: DianeF
These are like a baked potato, but better! This recipe is so simple and makes a delicious side dish, a 'baked' potato that is soft in the middle and perfectly grilled on the outside. We dip ours in sour...
Author: stylistmama
These are little potato morsels, twice-cooked and infused with flavor. My family asks for them often!
Author: amanda81
Cheesy, flavorful potatoes sure to please the most-finicky eater!
Author: Kitkat
My two young boys would only eat boxed mashed potatoes, until I came up with this recipe. Little do they (and my finicky husband) know they are also eating their archenemy, onions!! This dish is different...
Author: KAYLIVESHERE
This is a crisp, rosemary-scented alternative to fried potatoes. Dee-lish!!!
Author: SarahF
As I recently became vegan, I remembered the creaminess of dairy mashed potatoes. I was not satisfied with other vegan mashed potato recipes, so I created my own. These are as good, if not better, than...
Author: Inbloom2316
If you're bored with the same ol' vegetarian dishes, this recipe will wake your taste buds and make you feel like you're in the Caribbean Islands. For those of you who love plantains, this is the perfect...
Author: Maya
I came up with this recipe on a camping trip in New Hampshire's White Mountains. Potatoes, onions, and bacon are roasted in foil over an open flame. Normally I'd use olive oil, but we were in the mountains...
Author: Karen K.
These 'taters are delicious and perfect for a camping trip. Don't forget to dress them up with sour cream, chives, and crumbled bacon. Be sure to use small potatoes, which cook through over an open fire...
Author: Loripowell
This dressing recipe substitutes potatoes for bread and makes a dish that is similar to a casserole.
Author: Roy
These are melt in your mouth mashed potatoes, and what could be better than potatoes in the slow cooker?
Author: BWAYE
This my go-to holiday side recipe whenever I roast a turkey. Wonderfully crispy with just a hint of chicken flavor.
Author: Bren
This American-South Asian breakfast fusion is surprisingly good with ketchup. I ate mine with fried eggs, bacon, toast, and candied tamarind.
Author: Beckerkorn
Another name for my scalloped potatoes, this cheesy dish is my husband's favorite!
Author: Holly Bobst
A big baked potato topped with sauteed mushrooms and a dollop of yogurt is a filling, easy meal after a long day at the office or before a game. Speed up the cook time by starting in the microwave! I like...
Author: MOTTSBELA
Alternating slices of sweet and white potatoes baked in cream, butter, and a touch of cinnamon are a wonderful taste surprise. This dish was served by friends after my aunt's funeral. I've made it for...
Author: JBJ117
When entertaining guests on special occasions, don't forget that you're putting on a show with the food. And, when it comes to starchy side dishes, these potatoes are a great way to express flair for the...
Author: Chef John
These fried potatoes are fiercely textured, fiercely flavored, fiercely presented, and fiercely enjoyed. How fierce is really up to you and your inner Spaniard. There are as many patatas bravas recipes...
Author: Chef John
Simple but very good. Substitute new potatoes for the red if you prefer.
Author: TerryWilson
These red-skinned mashed potatoes are just the creamiest. They are always a hit with company. Just a warning: they are addictive!
Author: Shawnah
I have this on my menu at the moment. I serve it straight from the oven under a juicy ribeye steak. It's glorious when the oozing cheese mixes with the juices from the ribeye. It's very popular with my...
Author: Chef Liam
The secret to these deliciously crusty potatoes is the pre-oven boiling in a salted and seasoned liquid. The potatoes not only absorb flavor and salt, but more importantly the surface of the potato cooks,...
Author: Chef John
This recipe was given to me by my mother-in-law. I slightly modified it. It is a must have for my family's Easter dinner.
Author: Stacey
This is a recipe from my father-in-law who taught it to me to feed his son when they visited from Minnesota. I think it's German or Norwegian in origin. I often make this with thin pork chops or side pork....
Author: Brandy
The texture this old-school method provides for russet potatoes is unlike anything you get by just roasting: so dense, moist, and rich. The way the crusty, crunchy edges outside contrast with the uniquely...
Author: Chef John
Serve as a side dish for company or family. Sophisticated enough for an event, but easy enough for a weeknight dinner.
Author: Beeaditude
If you love cheese and love potatoes you'll adore this delicious recipe! You can use any three cheeses you like, but I find using a sharp cheddar, freshly grated Parmesan or Romano cheese, and thin sliced...
Author: veggigoddess
This was one of my mother's best recipes. It is very quick, easy and delicious. A good way for the little ones to eat their spinach!
Author: Gail Kane
Great for Thanksgiving or any time! It has garlic, it's smooth, and it's vegan. Serve with mushroom gravy!
Author: moomin
This recipe for duck fat homefries is perfect when you find yourself in possession of this highly coveted ingredient.
Author: Chef John